Franchise Opportunity in Canada
Taste. Pride. Forward thinking but always customer-oriented, Kyochon
List Title
1991
Kyochon is known as the pioneer of Korean Fried Chicken since 1991
1,376
stores throughout Korea
[As of 2024]
19
Consecutive Years of Grand Prize Winner for
the best Korean Fried Chicken
2024
Opened its first Canadian branch on July 30, 2024 on Robson Street in downtown Vancouver, a bustling area frequented by locals and tourists.
76
International locations in 7 countries [As of 2024]
KOSPI
Listed in 2020.
The First F&B Franchise company directly listed on KOSPI
Lead the Korean Chicken Trend
in Canada with Kyochon
STRENGHS
Healthy & Tasty Flavor
Kyochon follows the principle of taste using natural ingredients.
Soy Sauce
Red Pepper
Garlic
Honey
Kyochonized cooking process
Kyochon fried chicken, fried twice to keep the crispiness of the chicken,
then brushed 75 times with the special sauce, offers a one-of-a-kind flavor.
Support
Kyochon’s R&D defined by its 30-year expertise, specialized human resources
of our design center, the optimized localization service,
all towards the continuous expansion of Kyochon business.
